Jyoti, Kondhwa, Pune
Veg preparation soya chaap marinated over night with fresh ginger garlic, hung curd, … Veg preparation fresh soya chaap marinated over night with ginger garlic paste, hung … Veg preparation chole with 2 pcs of crispy fried bhature Refreshing lemon-infused rice with a perfect balance of spice and citrus veg preparation Fluffy, long-grain basmati rice steamed to perfection.
South Indian
Lamb kebabs sliced and sauteed with onion and bell pepper wrapped in a mini rumali roti. Fresh fish lightly battered with mild spices. Crispy turnover filled with curried minced chicken. Prices at this spot are worth attention since they're adequate.
Chili Chicken
Frangrant rice cooked with fresh vegetables. Marinated fish roasted in the tandoor and simmered in a creamy sauce. Chef's selection cubed and simmered Jyoti Restaurant in a tangy spiced curried sauce with potatoes.
Our Specialties
veg preparation Crispy dosa smeared with spicy Mysore chutney & stuffed with potato … Veg preparation South Indian classic crunchy vada with spicy sambhar & fresh chutney. Noddles cooked in dark soy with minced garlic and paneer to give actual … Veg preparation Asian delicacy made from imported flat rice noodles tossed in chef …
Jumbo shrimp and fish cubes simmered with bell peppers and onions in a curry sauce with fragrant basmati rice. Lamb marinated in yogurt and cooked in a creamy, spicy sauce. Pieces of goat tikka cooked in a mild sauce with fresh tomato and Indian spices.
- Veg preparation Cottage cheese simmered in rich tomato and onion gravy along hung …
- Peas and lightly fried homemade cheese cubes, cooked in a mildly spiced sauce.
- We are exploring new flavors, expanding our menu, and introducing exciting experiences like food festivals, chef’s specials, and fusion dishes.
- veg preparationCrispy fried bitter gourd tossed with onions and spices for a perfect …
- veg preparation Creamy tomato gravy smeared with fresh cream and malai paneer, and …
- Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.
Shrimp Pakora
veg preparation Rich, creamy paneer stuffed and simmered in a royal cashew-onion gravy … veg preparation Cottage cheese cubes simmered in creamy tomato gravy with a buttery … veg preparation Cottage cheese tossed in spicy sweet tangy kung pao sauce topped …
Deep-fried savoury snack, made from urud dhal and other spices. Whether it is the aroma of freshly ground spices, the sizzle of a hot tandoor, or the sweetness of a delicate dessert, every element contributes to the magic of dining. At Jyoti Restaurant, food is not just about eating—it is about celebrating culture, cherishing tradition, and creating memorable experiences.
- veg preparation Cottage cheese tossed in spicy sweet tangy kung pao sauce topped …
- Jyoti Lunch Home is a north indian restaurant, bar and restaurant located in Mumbai, Maharashtra.
- Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with a creamy sauce.
- Inspired by traditional recipes passed down through generations, they dreamed of a restaurant where classic dishes and modern tastes could come together in harmony.
- Veg preparation Freshly made soya chaap first marinated with ginger, garlic paste and …
Famous agra sohal is been servered with sweet curd and chatni and spices … Veg preparation Fluffy urad dal vada, crisp papdi, spiced potatoes topped with curd … Famous Agra sohal is served with sweet curd and chutney and spices mixed … Veg preparation Crispy fried potatoes sprinkled with chaat masala and a squeeze of …
Potatoes cooked in spinach and flavorful spices. Chickpeas and potatoes cooked in mild spices. Marinated chicken breasts sauteed in Indo-Chinese sauce. Chicken breasts cubed and sauteed in a special spicy sauce. Minced lamb mixed with onions and herbs and roasted in tandoor.
Bread stuffed with freshly shredded green chillis. Bread stuffed with fresh cilantro. Bread stuffed with mildly spiced potatoes. Deep fried whole wheat puffed light bread. Fresh coconut simmered in coconut milk soup. Classic tomato soup with a simple twist.